Jewellery from the fruits of Aspromonte

Award-winning designer Pasqualina Tripodi’s pieces have been called “Agrigioielli” (Agri-jewellery), for their innovative characteristics and their link to nature. Her jewellery is a hymn to her land, Calabria: she uses berries, flowers, branches, barks, acorns and fruits, and turns them into wonderful bijoux. Wearing her creations is a tribute to the great Mother Earth, generous, saving and sometimes mistreated.